
The auditorium was packed to the rafters, and the air was thick with that specific kind of nostalgia that only follows a cast like ours. I could see the soft glow of cell phones in the back, but mostly it was just a sea of faces—people who had grown up with us, who had eaten dinner every night with the 4077th on their television screens.
One gentleman stood up at the microphone in the center aisle during the Q&A. He was wearing a faded olive-drab t-shirt that looked like it had been through the wash about five hundred times. He looked at me with this huge grin and asked, “Jamie, what was the one moment on set where you knew, without a doubt, you were about to ruin a take because you couldn’t keep it together?”
I had to laugh. There were so many moments like that, especially when you’re working with a group of people who are essentially your second family. But one particular afternoon at the Malibu ranch always sticks out in my mind.
If you’ve never been to the ranch where we filmed the outdoor scenes, you have to understand the physical reality of it. It wasn’t just warm; it was a dry, punishing, “why-am-I-wearing-a-dress” kind of heat. The dust would get into your teeth, and the flies were the size of small birds.
And there I was, dressed in a full Carmen Miranda outfit. I’m talking about the platform shoes, the ruffled silk skirt, and the piece de resistance: a giant, towering hat piled high with plastic bananas, pineapples, and oversized grapes.
The scene was supposed to be Klinger trying a sophisticated new tactic to get his Section 8 discharge. Instead of just acting out, I was going to present a very formal, very legalistic argument to Colonel Potter in his office. I had this long, technical speech prepared about military regulations and the “psychological ramifications of malingering in a combat zone.”
Harry Morgan was sitting behind that desk. If you knew Harry, you knew he was the absolute king of the deadpan delivery. He could look at you with the most serious, military stare while his insides were probably screaming with laughter. He was a pro’s pro, and he rarely ever broke.
The camera pushed in close on my face, fruit and all. I could feel a plastic grape pressing firmly against my temple, and the heat was making the glue on my false eyelashes start to give way. I looked Harry right in those steamy, squinted eyes, drew a deep breath of that dusty Malibu air, and prepared to give the most professional report of my career.
And that’s when it happened.
I opened my mouth, ready to deliver that heavy word: malingering. But between the oppressive heat, the smell of the plastic fruit, and Harry’s incredible, unwavering “Colonel Potter” stare, my brain just short-circuited. Instead of saying “the psychological ramifications of malingering,” I looked him dead in the eye and said, “the psychological ramifications of meringue-ing.”
Meringue-ing. Like the fluffy white stuff on top of a lemon pie.
The set went silent for exactly one heartbeat. Now, a normal actor would have just stopped the scene and called for a retake. But Harry Morgan was not a normal actor; he was a mischievous genius who lived for these moments of weakness in his co-stars.
Without breaking character for a single second, he leaned forward over his desk, squinted even harder at me until his eyes were just tiny slits, and said in that raspy voice of his, “Klinger, are you telling me you’re trying to dessert your post?”
That was the end of it. The dam broke. I started to giggle, which was a huge mistake because the movement made the giant fruit hat start to wobble dangerously. The more I tried to choke back the laughter, the more the plastic bananas started swaying back and forth like a yellow metronome right in front of Harry’s nose.
I saw Harry’s lip twitch—just a tiny, microscopic movement. That was the signal. Once Harry’s lip twitched, you were finished. I let out a snort that was so loud it actually sent a loose plastic cherry flying off my head and right onto Potter’s desk, where it bounced twice and came to rest near his pen set.
Behind the camera, I heard a muffled “thud.” It was Dominic Palmieri, our cinematographer. He had literally bumped his forehead against the camera housing because he was shaking so hard trying to suppress his own laughter. The director tried to maintain some semblance of order, shouting, “Keep going! Work through it! Stay in the moment!”
But how do you work through “meringue-ing”? Harry looked down at the plastic cherry on his desk, picked it up with two fingers as if it were a piece of highly classified evidence, and asked, “Is this part of the official report, or are you just happy to see me?”
The entire crew just collapsed. You have to understand that when you’re filming twelve hours a day in the dirt, the smallest things become the funniest things in the world. We had grips leaning against the tents, doubled over. We had the script supervisor with tears streaming down her face, trying to fan herself with her notes.
I was laughing so hard that my legs actually gave out, and I had to sit down right there on the floor. But because I was wearing a massive hoop skirt under the ruffles, the whole thing poof-ed up around my ears like a giant silk marshmallow. I was just a head of fruit sticking out of a sea of pink fabric.
We tried to reset the scene five different times. Every single time I got to the word “malingering,” I would look at Harry, see that little devilish twinkle in his eye, and “meringue” would come out instead. It became a total mental block. Every time I said it, Harry would have a new pie pun ready to go.
Eventually, the director had to call for a fifteen-minute “cooling off” break. He told us all to go get some water and walk to opposite ends of the compound until we could look at each other without dissolving into hysterics.
As Harry walked past me on his way to his trailer, he didn’t even look at me. He just leaned in close and whispered, “I prefer lemon, Klinger. It’s tart, just like your fashion sense.” That sent me off again, and I ended up leaning against a Jeep just trying to breathe.
I don’t think we actually got a clean take of that specific line for another hour. Even now, whenever I see that episode in syndication—and it’s been forty years—I don’t see a soldier trying to get out of the army. I see a plastic cherry flying through the air and the funniest man I ever knew trying to destroy me with a pun.
That’s what the show was, really. It was a group of people who loved each other enough to make the hard days easy and the hot days hilarious. We weren’t just making a sitcom; we were keeping each other sane in the middle of a simulated war.
If that meant talking about “meringue-ing” while dressed as a tropical fruit basket, then that’s what we did. It’s those little accidents, those moments where the mask of the character slips and the real friendship shines through, that made the show stay in people’s hearts for so long.
I wouldn’t trade a single plastic grape or a single afternoon of laughing with Harry Morgan for any other career in the world. We laughed until it hurt, and then we went back and did it all again the next day.
Looking back at your own life, what’s that one accidental mistake or “meringue” moment that still makes you laugh today?